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"Eat flowers in spring": All kinds of spring flowers and wild vegetables are on the market first, and it is time to try it out
2025-05-02 source:CCTV.com

CCTV News: "Eating flowers in spring" is a major feature of Yunnan. At present, edible flowers such as gorse and dendrobium flowers are listed in Yunnan, attracting many consumers to try them out.

Zhuxin Farmers' Market is the largest farmers' market in Kunming. After the beginning of spring every year, all kinds of spring flowers and wild vegetables will be launched first here. At 9 a.m., the reporter came to the wild vegetable sales area and there were several stalls selling gorse flowers and dendrobium flowers.

Operators say that the origin of gorse flowers is different, and the price varies. The price of gorse from Dali is low, while the price of Xishuangbanna is relatively high due to the small quantity, coupled with transportation costs and freshness issues. In about half a month, the gorges in Kunming will be launched one after another and the price will fluctuate.

So, how do you make these flowers authentic?

In addition to pairing with eggs, Dendrobium flowers can also be paired with minced garlic, millet spicy, dried pepper, oyster sauce, white vinegar and other ingredients. Mix and stir evenly to eat. It has a refreshing taste and relieves greasiness, making it a very good appetizer.

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